Donna’s Ranks Top 10

Donna’s Cross Keys & Columbia were both chosen among the 10 Diner’s Choice winners through Open Table!

Restaurant Name
Moulin de Paris

Pasadena | Fusion / Eclectic

Hipp Cafe

Downtown | American

Tark’s Grill

Lutherville | American

Ava’s Pizzeria & Wine Bar

St Michaels / Tilghman Island | Italian

Cafe Hon

Hampden | American

Donna’s – Cross Keys

Downtown | Italian

Gertrude’s

Charles Village | American

Jesse Wong’s Kitchen

Hunt Valley | Asian

Donna’s – Columbia

Columbia | Italian

Pusser’s Caribbean Grille – Annapolis

Annapolis | Caribbean

Healthy Dish Featured in Baltimore Sun

Check out this article (click on 5 for Donna’s dish):

http://www.baltimoresun.com/entertainment/dining/baltimore-diner-blog/bal-taste-good-eating-pictures,0,6029390.photogallery

 

Kale and sweet potato soup at Donna’s

( Kim Hairston, Baltimore Sun / January 5, 2012 )

$6Calories: 171
Total fat: 4g
Saturated fat: 1g
Protein: 6g
Dietary fiber: 6g

With a salad, you could make a meal out of this classic Italian soup. And if your regimen points you toward nutrient-rich “superfoods,” this soup has two of the champs — sweet potatoes and kale. Donna Crivello’s food is not only nourishing, it’s beautiful. And aesthetics matter — if your eyes aren’t satisfied, chances are your stomach won’t be either. Another key to healthful restaurant dining is simplicity. If the kale soup looks like something you could make yourself, you can. Crivello teaches healthful cooking at her restaurant’s Columbia location.